Soft, semi-transparent and mildly sweet. White Petha is the classic Agra-style sweet that is light on the palate, easy to eat and genuinely refreshing compared to heavier mithais.
Traditional white petha made from ash gourd, cooked and set to a soft, slightly chewy texture with a clean, mild sweetness. Light and refreshing, it is one of those sweets that does not feel heavy even after a few pieces.
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Made from ash gourd the traditional way, soft and translucent
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Mild, clean sweetness that is light and refreshing
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500 gm pack, a classic light sweet for everyday or festive serving
Light, soft and just sweet enough. The mithai that never overwhelms.
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